Once a month, on its opening Friday, the great and the good of York's salsa community congregate in the farthest corner of Swinegate to indulge in an unseemly display of dance solidarity. Gyrating together in a travesty of good-two-shoes libertarian behaviour at the Slug and Lettuce watering hole (not to be confused with the identically named one next to the river, to which the unknowing are cunningly misdirected), 'On1ers' from Mary and Tony's SalsaYork and 'breaking On2ers' from Lossie and Gareth's Encuentro Latino do nothing at all to reinforce the convention of market segmentation gripping the commercial salsa world.
This author turned up to cast disapproval at such brazen proceedings...
Actually, I turned up because I'd been hearing from Tony about how this night was going great guns and to support the North's latest live music debutantes - Mambo con Rumbo (yes, it's rumbo, not rumba), featuring people whom I'd become increasingly acquainted with via Twelfth night and the Engine Shed, reinforced by a strengthening social network both corporeal and electronic. It was also the 4th of December, and such alignment of the planets could only be ignored at one's peril.
"It's all very much last-minute as usual" I thought, as I clutched my overnight bag on the train to York post-work. Dinner was an intimate affair with Mary, Tony and myself at a busy and cosy brasserie in the middle of the historic city a stone's throw from the Minster; an ideal way to update each other on our lifestyles' circumstances. Come nine o'clock, we forsook our tables for the Slug and Lettuce to unload the gear and set up. Steve Carter (timbalero, vocalist), Gareth Roberts (conguero), Phil Moores (bass, songwriter), and Adam Parnell (flautist, saxophonist, music director) were already on-site preparing for soundcheck; and after the jovialities, I removed myself from underfoot to evaluate the venue.
The Slug and Lettuce is a chain of modern pub-eateries whose physical premises are pleasantly less 'busy' in decor and arrangement than their web-image suggests. Their menu is somewhere in-between as regards coherence, but their bar offerings are accurately targeted. Staff morale was solid, and the supervising management was good-natured and accommodating - it was clear that both parties, the promoters (Gareth, Lossie, Mary and Tony) and venue management, had put effort into cultivating a good business relationship. It bodes well for an enduring salsa night.
With the fading of the last meal sitting, a cord barrier was put in place to partition off the dance area. The polished wooden flooring throughout is a nice surface to move on, although the split-level nature of it, in effect, divided the available space into two long-but-slim stretches, aside from the spot occupied by the band. Nevertheless, the Slug could (and did) cheerily accommodate a hundred and sixty grooving souls with a band in place.
The main event was Mambo con Rumbo playing to a friendly crowd; there was plenty of home-town support for its band members, many of whom have been long-term protagonists on the salsa scene. Its single set of about eight numbers, half of which were instrumental, were well chosen to suit dancers. There is an obvious difference (in the U.K.) between the music of bands that comprise dancers and those that do not, and Mambo con Rumbo decidedly belong in the former. The nine person line-up comprised: congas, timbales/vocals, hand percussion/vocals, piano, bass, alto saxophone/flute/vocals, tenor saxophone, trumpet and trombone; and their interpretation style struck me as salsa dura with a hint of romántica arrangement and dose of jazz. It was NYC, despite cover version nods to Venezuela with Llorarás and Colombia with El Preso.
Adam's hand as a music teacher with arrangement experience was evident with the assuredness of the horns; Gareth and Steve's backgrounds as enduring aficionados of percussion presented its flavours strongly; and the instrumental number penned by Phil comfortably withstood scrutiny by the dance floor. Mambo con Rumbo as an ensemble displayed all the ingredients for the realisation of potential: creativity, crucial for developing a unique identity; musicality; organisation and arrangement; direction, in the band's navigation of salsa genres; and most overlooked of all, grounding i.e. persistent contact with the needs of the target audience.
I was the most impressed with Gareth's tumbaos. His phrasing is as authentically Latin as I've ever heard - a benchmark for any aspiring salsa musician; there is a guile and subtlety in his touch which belies a deep-seated, seemingly innate, understanding of the essence of salsa.
As a debut it was more than just commendable, and I shall be keen to follow their progress with interest.
The powerful things about bands are, that a good one can establish an atmosphere like no other artefact. The warm glow of salsa was carried through the rest of the night with Gareth, George a.k.a. 'Doctor Salsa' and Tony as torchbearers on the decks. It was particularly touching to have Tony announce the significance of El Cuatro de Diciembre and dedicate one of our favourite tracks: 'La Candela' by Yerba Buena, that most Cuban of New York bands, to the occasion.
No-one minded that, by then, the clock had struck well into the fifth.
Yeo Loo Yen
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